Middle America Seafood? – Freshwater Fish are Abundant in Missouri

Many people love seafood, and along the coasts you can get exotic selections that get a-lot of attention, but in the middle of the United States we don’t have "seafood" by definition. We have freshwater fish......and they’re delicious.

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The thing about fish is you ideally want it to be fresh (as fresh as possible). For restaurants in middle America this can be challenging when it comes to lobster, crab, swordfish, etc. However, the middle of the country has fish too, from the lakes and rivers that flow throughout.

Look for these tasty freshwater fish at little restaurants and diners in Missouri. Especially around the bigger lakes in the state.

All of these freshwater selections have their own unique flavors, and the freshwater fish connoisseurs in Missouri will tell you that it also depends on which body of water the fish came from, or even which section of which body of water.

Seek out these experts and ask questions, then find out if you have the skill to taste the delicate detailed differences and understand that local freshwater fish are a fine thing to find, and Missouri is blessed with many large lakes that provide the flavors, and even more cozy restaurants nearby to cook them up right.